The Real Cure - Dorset Bresaola 55g (2* Great Taste Award)
The Real Cure
55 £5.95
Thank you for your interest in our hampers - we are currently pausing Christmas orders due to a huge surge in demand. We are working round the clock to try to re-stock and will post an update by midday on Tuesday 17th December if we are able to re-open the website or not.
Drop us an email at info@newforesthampercompany.com with any other queries - thank you.
Description
AWARD WINNING BRESAOLA MADE FROM GRASS FED BEEF 2 Star Great Taste Award winner Grass fed British beef is cured in a delicate blend of herbs and washed in red wine before being air dried for a minimum of 3 months for depth of flavour. This long ageing process combined with the highest quality grass fed beef makes this Dorset Bresaola a very special product. The perfect addition to a charcuterie board or serve with rocket and parmesan shavings for a simple starter or light lunch. Here’s what the Great Taste Award judges said: “Calm, full, complex aroma which draws you in and makes you want to taste it.” “Lovely tear to the slice and a texture in the mouth that is firm enough but melts. Gentle tang with warmth and light smokiness, which is mellow and fills the mouth in a creamy way. A wonderful balance of warm spices and a meaty flavour which is very harmonious and rounded.”
Ingredients
Award winning bresaola made using grass-fed Dorset Aberdeen Angus beef. Beef 96%, salt, sugar, herbs and spices, red wine, preserves (sodium nitrate, potassium nitrate). antioxidant (sodium ascorbate) Once opened, please keep in fridge.
Allergens